Coriander Storage Hacks: If your stored coriander gets spoiled quickly, then with the help of 3 easy hacks, you can keep it fresh for a long time.

Coriander Storage Hacks: If the aroma of anything in the kitchen doubles the taste of food, then it is green coriander. Whether it is garnishing on dal, enhancing the taste of vegetables, or making chutney, green coriander is the soul of every dish. But the problem comes when it withers quickly or turns black and gets spoiled . Many times people keep it in the fridge to keep it fresh, but it dries up in a few days.
If you are also troubled by this problem, then there is no need to worry now. Today, we will tell you 3 such easy hacks, with the help of which you can keep green coriander fresh and useful for a long time.
How to store in an airtight container
The easiest and most effective way is to wash the coriander leaves thoroughly and dry them. Make sure that the leaves are not moist at all. Now store them in an airtight container with tissue paper . The tissue will absorb the excess moisture and the coriander will remain fresh . In this way, you can keep the coriander leaves fresh for about 10 days.
Using ice cube trays in the freezer
This hack is a little creative and will be useful for a long time. Finely chop coriander leaves and fill them into an ice cube tray, add some water to it and freeze. Whenever you need it, take out a cube and add it to a vegetable , soup , or curry. This not only prevents coriander leaves from spoiling, but also gives you a fresh taste throughout the year.
Storing water in a jar
Just like flowers, green coriander can also be kept fresh by keeping it in water. For this, fill some water in a clean jar or glass and put the green coriander stalks in it. Cover the leaves lightly with a plastic cover . In this way, coriander remains green for 5 days. Keep in mind to keep changing the water every two days .
Apart from enhancing the taste of our food, green coriander is also full of nutrition, but its biggest problem is that it gets spoiled quickly . By adopting these 3 easy hacks mentioned above , an airtight container , ice cube tray and water in a jar method, you can keep it fresh for a long time . Now even if you cook vegetables after a week , your coriander will look as green as before.
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